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BREAKFAST & LUNCH

 9AM - 3PM  EVERYDAY
HAPPY HOUR 3-5pm & 8pm-close ~  Dinner 4-9pm (10pm Friday and Saturday)  

SANDWICHES & BURGERS

GRILLED REUBEN  23

HOUSE-CURED BRISKET, IPA BRAISED CABBAGE, MUSTARD AIOLI & GRUYERE CHEESE ON IRENE'S MARBLE RYE

FATBOUY BEEF BURGER  22

B.C. RANCHLANDS BEEF BURGER, CHIPOTLE ONION RELISH, AIOLI, FRESH BAKED BUN

LAMB BURGER  23

LOCAL LAMB, BLUE CHEESE, CHIPOTLE ONION RELISH, AIOLI, FRESH BAKED BUN

FRIED CHICKEN BURGER  22

FRIED LOCAL CHICKEN, HOMEMADE BREAD & BUTTER PICKLES, SPICY AIOLI, FRESH BAKED BUN 

FALAFEL BURGER  20

HOUSE MADE CHICKPEA BURGER, PICKLED VEGETABLES, AIOLI, TAHINI, LETTUCE, FRESH BAKED HERON ROCK BUN

ADD: SAUTEED MUSHROOMS +2.5, SHARP CHEDDAR +2.5, LOCAL BACON +4, WORKS +6, GUACAMOLE +3, FRIED FREE RUN EGG +2.5, SUBSTITUTE GLUTEN FREE BUN +2.5

 

THE ABOVE ARE SERVED WITH

DAILY SOUP OR HOUSE CUT FRIES

SUBSTITUTE: ORGANIC GREENS WITH DIJON-SHALLOT VINAIGRETTE +2
FANCY FRIES +3, CHOWDER +4, CAESAR SALAD +5 POUTINE +6

FISH N' CHIPS 1 or 2 piece (Market Price)

BEER BATTERED LOCAL FISH, HOUSE CUT FRIES, TARTAR, COLESLAW 

STARTERS, SOUPS & SALADS

NEW ENGLAND CHOWDER  

CUP 10  BOWL 14

CREAM BASED WITH SCALLOPS & CLAMS

 

DAILY SOUP  

CUP 8   BOWL 12

HOUSE CUT FRIES  7.5

FANCY FRIES  10

HOUSE CUT FRIES TOSSED IN TRUFFLE OIL & MANCHEGO CHEESE

CLASSIC POUTINE 

STARTER 15  LARGE 18

ADD:  SHREDDED DUCK CONFIT  OR BACON LARDONS & BLUE CHEESE +6

DUCK WINGS  18

ORANGE CORIANDER VINAIGRETTE, HOUSE MADE BREAD & BUTTER PICKLES 

KALAMARI  16

CRISPY FRIED SQUID, PAPRIKA AIOLI, FRESH LEMON, BREAD & BUTTER PICKLES

DUNGENESS CRAB CAKES  22

LOCAL CRAB &  BABY SHRIMP CAKES

SOUP, SALAD & FRESH BREAD  17

CUP OF DAILY SOUP, ORGANIC GREENS WITH DIJON-SHALLOT VINAIGRETTE, FRESH BAKED BREAD & BUTTER 

SUBSTITUTE MANHATTAN CHOWDER +4   SUBSTITUTE FRENCH ONION SOUP +6

HOUSE SALAD

STARTER 12  LARGE 17

ORGANIC GREENS, DIJON-SHALLOT VINAIGRETTE, BACON LARDONS, RED GRAPES, TOASTED SEEDS & APPLE

WARM FRENCH LENTIL SALAD  23

LEMON, OLIVE OIL & SPICES, ORGANIC ARUGULA, PICKLED BEETS & CHEVRE 

CAESAR SALAD  

STARTER 14 LARGE 19

BACON LARDONS, FRIED CAPERS, HOUSE CROUTONS, FRESH SHAVED PARMESAN, CLASSIC CAESAR VINAIGRETTE 

CHICKEN AVOCADO SALAD  25

LOCAL CHICKEN BREAST, AVOCADO, FREE-RUN HARD BOILED EGG, TOMATO, CRUMBLED STILTON, ORGANIC GREENS,

STILTON VINAIGRETTE

ADD:  LOCAL CHICKEN BREAST, DUNGENESS CRAB CAKE OR KALAMARI +9,  FRESH FISH (MARKET PRICE)
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