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Delivery

All deliveries are through

Skip The Dishes (daytime and dinner).

If you are looking to make a reservation for a table in the next six hours or for a group of 12 people or more please call the restaurant directly (250) 383-1545

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Andrew Moffatt (Owner/operator): info@heronrockbistro.ca

Chris Swan (Head Chef): chris@heronrockbistro.ca

Sean White (Assistant General Manager): sean@heronrockbistro.ca

Valery Senyk (Manager & Marketing): val@heronrockbistro.ca

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