Valentine's Weekend Dinner
Friday, February 11 - Monday, February 14
Before Dinner Libation
The Tofino Tooth Fairy
Tofino Distillery Psychedelic Jellyfish Absinthe
Splash of Cock 'n Bull beer, fresh Mint, & Lemon
To Start
Bistro Board
prosciutto, roasted garlic, grainy mustard, Heron Rock bread & butter pickles, warm brie
Mediterranean olives, & crostinis
or
Kusshi Oysters
1/2 dozen fresh shucked oysters with a touch of sea salt, cracked pepper, & extra virgin olive oil
wine pairing: glass of Crément de Bordeaux ~ 12
Main
Beef Shortrib
slow braised Certified Angus Beef shortrib, red wine demi, hand made crispy gnocchi, broccolini
wine pairing: glass of Pirramimma Shiraz ~ 14
or
Albacore Tuna
seared rare local tuna, toasted asparagus & fingerling potatoes, Dijon-truffle emulsion
wine pairing: glass of Terre Di Chieti Pinot Grigio ~ 12
Dessert
Red Velvet Cheesecake
oreo crust, shaved with chocolate
or
Cinnamon Heart Crème Brulée
cotton candy
wine pairing: glass of Unsworth Rosé ~ 12
Three Course Dinner $70 per person Main Course Only $42 per person
Wine Pairing $36 per person
Reserve by phone or through our website