Dine Around Again!

Updated: Apr 2

In the month of January we participated in Dine Around and Stay in Town, an annual event that Tourism Victoria puts on every year. We love this event as it introduces new customers to us as well as gives people a chance to dress up and try a set menu at their favourite restaurant for a great price! When they came back to us in February and asked if we would be interested in doing a second round we couldn't sign up fast enough!



Dine around round two will run from February 19th - March 8th


Menu

Starter

New England Style Clam Chowder

Creamy chowder with clams & scallops

or

Organic Greens

Toasted seeds, red grapes, Granny Smith apples tossed in dijon shallot vinaigrette


Main

Prime Rib Spaghetti Bolognese | 35

Certified Angus Ribeye in a rich tomato sauce, manchego cheese

or

Spaghetti Puttanesca | 32

Fresh garlic, capers, olives, blistered grape tomatoes, fresh dill, manchego cheese


Dessert

Bread Pudding

House made vanilla ice cream & caramel sauce

or

Feature Dessert